9.46
[]. A Boersch, et al. Enzymic oxidation of capsaicin. Biochem Pharmacol. 99 Jun 5;4():863-9.
[]. Fabien Merckel, et al. In chemico evaluation of prohapten skin sensitizers: behavior of -methoxy-4-(3C)methylphenol in the peroxidase peptide reactivity assay (PPRA) as an alternative to animal testing. Toxicol Lett. 03 Apr 6;8(3):66-7.
[3]. G Bieniek, et al. Urinary excretion of phenols as an indicator of occupational exposure in the coke-plant industry. Int Arch Occup Environ Health. 997;70(5):334-40.
[4]. Grazyna Bieniek, et al. Occupational exposure to phenolic compounds at coke plants--urinary excretion of methoxyphenols as an indicator of exposure to methoxyphenols. J Occup Health. 0;53():0-4.
[5]. Luis J Pérez-Prieto, et al. Extraction and formation dynamic of oak-related volatile compounds from different volume barrels to wine and their behavior during bottle storage. J Agric Food Chem. 003 Aug 7;5(8):5444-9.
H30-H35-H39
P64-P70-P80-P30+P35-P330-P36+P364-P50
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