| 规格 | 目录价格 | 上海 | 安徽 | 武汉 | 成都 | 北方 | 深圳 | 会员价格 | 数量 |
|---|---|---|---|---|---|---|---|---|---|
| 00mg | ¥ źǾȈɂȈȈ | > 0 | > 0 | -- | ¥ źǾȈɂȈȈ | - + | |||
| 250mg | ¥ źƻȈɂȈȈ | > 0 | 8 | -- | ¥ źƻȈɂȈȈ | - + | |||
| g | ¥ ǾźźɂȈȈ | > 0 | 2 | -- | ¥ ǾźźɂȈȈ | - + | |||
| 5g | ¥ LjŢǾɂȈȈ | > 0 | -- | -- | -- | -- | -- | ¥ LjŢǾɂȈȈ | - + |
| 0g | ¥ źƠƠŴɂȈȈ | 0 | -- | -- | -- | -- | -- | ¥ źƠƠŴɂȈȈ | - + |
| 25g | ¥ ǾȣɍƻɂȈȈ | -- | -- | -- | ¥ ǾȣɍƻɂȈȈ | - + | |||
| 00g | 请询价 | -- | -- | -- | -- | -- | -- | -- | - + |
| 500g | 请询价 | -- | -- | -- | -- | -- | -- | -- | - + |
| 000g | 请询价 | -- | -- | -- | -- | -- | -- | -- | - + |
20.2
[]. B Reiter, et al. Mammalian exocrine secretions. XVIII: Chemical characterization of interdigital secretion of red hartebeest, Alcelaphus buselaphus caama. J Chem Ecol. 200 Oct;29(0):225-52.
[2]. Coralia V Garcia, et al. Changes in the bound aroma profiles of Hayward and Hort6A kiwifruit (Actinidia spp.) during ripening and GC-olfactometry analysis. Food Chem. 20 Apr 5;7(-):5-5.
[]. Nicolas Durand, et al. Degradation of pheromone and plant volatile components by a same odorant-degrading enzyme in the cotton leafworm, Spodoptera littoralis. PLoS One. 20;6(2):e297.
[]. Richard Splivallo, et al. Discrimination of truffle fruiting body versus mycelial aromas by stir bar sorptive extraction. Phytochemistry. 2007 Oct;68(20):258-98.

H226-H02-H5
P20-P2-P20-P2-P22-P2-P26-P270-P280-P02+P52-P0-P62+P6-P70+P78-P50
987
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