| 规格 | 目录价格 | 上海 | 安徽 | 武汉 | 成都 | 北方 | 深圳 | 会员价格 | 数量 |
|---|---|---|---|---|---|---|---|---|---|
| 1g | ¥ ŤľǸŌŌ | > 10 | > 10 | -- | -- | -- | -- | ¥ ŤľǸŌŌ | - + |
| 5g | ¥ ƈȃǸŌŌ | > 10 | > 10 | -- | 1 | 1 | ¥ ƈȃǸŌŌ | - + | |
| 5g | ¥ ŮȃǙǸŌŌ | > 10 | > 10 | -- | 1 | 3 | ¥ ŮȃǙǸŌŌ | - + | |
| 100g | ¥ ľIJŌǸŌŌ | > 10 | 6 | -- | -- | 1 | ¥ ľIJŌǸŌŌ | - + | |
| 500g | ¥ ƈƈȃȃǸŌŌ | 1 | -- | -- | -- | -- | ¥ ƈƈȃȃǸŌŌ | - + | |
| 1000g | 请询价 | -- | -- | -- | -- | -- | -- | -- | - + |
| 大货 | 请询价 | -- | -- | -- | -- | -- | -- | -- | - + |
63.3
[1]. Luckose F, et al. Effects of amino acid derivatives on physical, mental, and physiological activities. Crit Rev Food Sci Nutr. 015;55(13):1793-11.
[]. Stephanie N Dupuis, et al. Jadomycins derived from the assimilation and incorporation of norvaline and norleucine. J Nat Prod. 011 Nov 8;7(11):0-.
H30-H315-H319-H335
P61-P6-P70-P71-P80-P30+P35-P30+P30-P305+P351+P338-P330-P36+P36-P03+P33-P05-P501
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