16.1
[1]. B Shyla, et al. New spectrophotometric methods for the determinations of hydrogen sulfide present in the samples of lake water, industrial effluents, tender coconut, sugarcane juice and egg. Spectrochim Acta A Mol Biomol Spectrosc. 1 Oct:6:776-83.
[]. B Shyla, et al. Redox spectrophotometric method involving electrolytically generated manganese(III) sulphate with diphenylamine for the determination of ascorbic acid present in the samples of various fruits, commercial juices and sprouted food grains. Food Chem. 13 Jun 1;138(-3):36-4.
[3]. Barbara Dolińska, et al. Influence of trace elements on stabilization of aqueous solutions of ascorbic acid. Biol Trace Elem Res. 1 Dec;15(1-3):5-1.
[4]. Funing Wang, et al. Relative bioavailability of manganese proteinate for broilers fed a conventional corn-soybean meal diet. Biol Trace Elem Res. 1 May;146():181-6.
[5]. Jimmy E Becerra, et al. An L-Fucose Operon in the Probiotic Lactobacillus rhamnosus GG Is Involved in Adaptation to Gastrointestinal Conditions. Appl Environ Microbiol. 15 Jun;81(11):388-8.
H318-H373-H4-H411
P6-P73-P8-P31-P51
GHS5,GHS8,GHS
377